Main Menu

Nola BBQ-style sauce, garlic & Creole seasonings, celery 18

Crawfish boil dry rub & ranch, celery 18

Classic buffalo sauce & blue cheese dressing, celery 18

KICKIN’ Honey habanero glaze & cool ranch 18

Crispy fried dill pickles, fresh jalapeno slices & spicy ranch 15

Remoulade sauce 15

Marinated alligator meat perfectly fried, remoulade sauce 19.50

Hot sausage, red beans, queso, cheddar, charred jalapeno, tomato, jalapeno ranch, tortilla chips 17

Parmesan, tortilla chips 16.50

Blend of melted cheese, tomato, spices 14.50

Rich gravy, sharp cheddar 17

Creole pork sausage, pepperjack cheese, remoulade 16.50

Pepperjack cheese, roasted duck, jalapeno ranch 15

Classic dark roux, onion, peppers, celery, duck and andouille sausage, finished with rice 11

Blackened chicken, romaine lettuce, Caesar dressing, parmesan & croutons 21

Blue crab, sweet corn, rich cream 11

Grilled chicken, applewood bacon, avocado, blue cheese, tomatoes, green onion, chopped egg, romaine, choice of dressing 23

Fried crawfish tails, sweet corn relish, deviled egg potato salad, avocado, tomato, romaine, choice of dressing 24

A sampling of the city's most famous dishes: Cajun chicken & sausage jambalaya, crawfish etouffee, red beans & rice, duck & andouille gumbo

Crawfish tails sauteed in a rich Cajun gravy, served over a bed of steamed rice, jalapeno hush puppies 27

Crispy fried chicken, andouille sausage, white rice 25

Cajun seasoned andouille sausage & chicken jambalaya topped with blackened chicken 25.50

Blackened pineapple, honey habanero glazed fried shrimp, Cajun jambalaya 26

Blackened chicken, Creole Alfredo sauce, penne 26

Center-cut pork chops, griddled tomatoes, rich gravy, roasted sweet potato & root vegetables 27.50

Crawfish cornbread dressing, Gulf fish filet, Etouffee sauce, Cajun jambalaya 28.50

Served dressed 21

Blackened Gulf shrimp, fried green tomatoes, remoulade sauce 24

Slow-roasted, debris style in a rich gravy, served dressed 21

Genoa salami, smoked ham, & our olive salad, on French bread with melted provolone. Dressed with lettuce, tomato, Italian dressing & pepperoncini 21

Served dressed 22

Served dressed 20

Angus burger, grilled to perfection, topped with Patton hot sausage patty and provolone cheese; Creole mayo on a jalapeno-cheddar bun 20

Angus beef patty, cheddar, lettuce, tomato, pickle, Creole mayo, brioche bun 19

Marinated chicken, Applewood bacon, cheddar, lettuce & tomato, Creole mayo, brioche bun 21

Cocktail & Tartar Sauce 28

Cocktail & Tartar Sauce 27

Cocktail & Tartar Sauce 27

Thin beignets, powdered sugar 13.50

Chocolate sauce 13.50